歡迎欣賞藍天外語學員——英語口語5級班Jessie作品《Recipe: Beer Duck》：

Recipe:Beer Duck

Ingredients:

800g duck, 400ml beer, 2 red dried chilies, 1/2 tablespoon salt, 1/2tablespoon spicy, 1/3tablespoon sugar, 1/4 garlic, 5g ginger, 1/2 tablespoon cooking wine, some shallot, 1/2tablespoon soybean sauce

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How to make beer duck：

First, cut up duck to be sliced, and chop up red dried chili, garlic and ginger to be diced,  then mix salt, spicy, ginger, garlic and cooking wine together in a bowl, marinate them for 20minutes;

Then, heat the oil, put some spicy, chili, ginger and garlic into the pan, fly them, then add duck into them and fly them with big fire until medium well done for 8 minutes;

Next, add beer into the pan, then sprinkle some sugar and cover to cook with middle fire for 20 minutes;

After that, chop up shallot to small section and put it in, then add some soybean sauce in and mix together;

Finally, take them into the plate and enjoy!